breakfast

Breakfast:

(always organic eggs and most of our dairy and produce)
 

*Chef’s Scramble-  $11
2 eggs, organic spinach, bacon, goat cheese served with breakfast potatoes and fruit cup

 

*Breakfast Sandwich- $8
egg, chicken apple sausage, cheddar cheese, house made organic tomato compote, served with breakfast potatoes and fruit cup

 

*Huevos Rancheros- $12.50
2 eggs poached in house made salsa, avocado, breakfast potatoes

 

*Quinoa Bowl- $10
organic quinoa, market vegetables, herbs, 2 fried eggs, balsamic glaze

 

*Breakfast Salad- $11
Dave’s bread toast topped with tomatoes, avocado, organic arugula, fried egg, served with breakfast potatoes and fruit cup

 

*Market Quiche- $11.50
served with organic greens and house vinaigrette

 

*Mango Brioche French Toast- $12
brioche toast with mango sauce, vanilla mascarpone, diced mango

 

*Organic Oatmeal- $6.50
organic steel cut oats served with cinnamon brown sugar and dried fruit

 

*Organic Granola Bowl- $6.50
oats, almonds, walnuts, pumpkin seeds, sunflower seeds, dried cherries, plain organic yogurt, berries and fruit with a drizzle of honey

 

Sides:

Bacon or Country Ham  $4.00

Fruit Bowl  $4.50

La Brea Toast with house preserves $2.50

 

*18% gratuity for parties of 6 or more

*$1 charge for split dishes